Publication

Patel A., Desai S. S., Mane V. K., Enman J., Rova U., Christakopoulos P., Matsakas L. Futuristic food fortification with a balanced ratio of dietary ?-3/?-6 omega fatty acids for the prevention of lifestyle diseases. 2022. Trends in Food Science and Technology. 120. 140-153. 10.1016/j.tifs.2022.01.006