Publication
Chatterjee R., Johansson K., Järnström L., Jönsson L.J. Evaluation of the potential of fungal and plant laccases for active-packaging applications. 2011. Journal of Agricultural and Food Chemistry. 59. 10. 5390-5395. 10.1021/jf103811g.
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Chatterjee R., Johansson K., Järnström L., Jönsson L.J. Evaluation of the potential of fungal and plant laccases for active-packaging applications. 2011. Journal of Agricultural and Food Chemistry. 59. 10. 5390-5395. 10.1021/jf103811g.
Bio4Energy
Umeå University
SE-90187 UMEÅ
Sweden